Search Results

Return to the record list or try a new search.

Food Name Watermelon, raw
Food Manufacturer
GI (vs Glucose) 80
Standard Serve Size (g) 120
Carbohydrate per Serve (g) 6
Glycemic Load (GL) 5
Country Australia
Product Category Fruit and Fruit products
Year of Test
Time Period of Test 2h
Number of Subjects in Test 8
Type of Subjects in Test Normal
Reference / Source of Data Sydney University’s Glycemic Index Research Service (Human Nutrition Unit, University of Sydney, Australia), unpublished observations, 1995-2007.