Search Results

Return to the record list or try a new search.

Food Name Carrots, raw, diced
Food Manufacturer
GI (vs Glucose) 35
Standard Serve Size (g) 80
Carbohydrate per Serve (g) 6
Glycemic Load (GL) 2
Country Australia
Product Category Vegetables
Year of Test 1982
Time Period of Test 2h
Number of Subjects in Test 7
Type of Subjects in Test Normal
Reference / Source of Data Fitz-Henry A. In vitro and in vivo rates of carbohydrates digestion in Aboriginal bushfoods and contemporary Western Foods. BSc thesis (Honours). Human Nutrition Unit, University of Sydney, Australia, 1982.