Search Results

Return to the record list or try a new search.

Food Name White rice, boiled, type not specified, boiled 13 min
Food Manufacturer
 
GI (vs Glucose) 89
 
Standard Serve Size (g) 150
Carbohydrate per Serve (g) 48
Glycemic Load (GL) 43
 
Country Italy
Product Category Cereal Grains
 
Year of Test 1987
SEM
Time Period of Test 2h
Number of Subjects in Test 14
Type of Subjects in Test Normal
Reference / Source of Data Gatti E, Testolin G, Noè D, Brighenti F, Buzzetti GP, Porrino M, Sirtori CR. Plasma glucose and insulin responses to carbohydrate food (rice) with different thermal processing. Ann Nutr Metab 1987; 331: 296-303.