Search Results

Return to the record list or try a new search.

Food Name Paw paw (papaya), ripe
Food Manufacturer
GI (vs Glucose) 60
Standard Serve Size (g) 120
Carbohydrate per Serve (g) 29
Glycemic Load (GL) 17
Country India
Product Category Fruit and Fruit products
Year of Test 0
SEM 16
Time Period of Test 3h
Number of Subjects in Test 12-15
Type of Subjects in Test Normal
Reference / Source of Data Kurup PG, Krishnamurthy S. Glycemic Index of Selected Foodstuffs commonly used in South India. Int J Vit Nutr Res 1992; 62: 266-8.